Cognac (pronounced /ˈkɒnjæk/), is named after the town of Cognac in France and is a form of brandy and because of the strict rules it is brewed by it is no wonder that cognac is so expensive.

By French Law, in order to bear the name Cognac, the production methods for the distilled brandy must meet defined legal requirements, ensuring strict conformity with a 300-year old production process.

It must be made from at least 90% Ugni Blanc, Folle Blanche or Colombard grapes. It must be distilled twice in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais.

Now if drinking just any cognac is not enough of a status symbol for you, you may want to purchase a bottle of Henri IV Dudognon Heritage Cognac Grande Champagne.

Henri IV Dudognon Heritage Cognac Grande Champagne was named in honor of Henri IV and was first produced in 1776.

After 100 years of aging the cognac can now be bought in a 1 liter bottle created by jeweller Jose Davalos which has been dipped in 24 ct gold and sterling platinum and studded with 6,500 diamonds.

Ready to splurge? All you need is a mere $2,000,000.00 USD.

This entry was posted on Monday, May 24th, 2010 at 8:40 pm and is filed under Food & Drink. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.