The world’s most expensive fry is actuality is only a prop that was created from polyurethane by DDB for television and Internet advertisements. This “Lincoln Fry” used by MacDonald’s during an ad during the Super Bowl is now the most expensive fry known in the world.

GoldenPalace.com already used an unusual food product for advertising once before with the Virgin Mary Grilled Cheese Sandwich which they purchased at auction on eBay for $28,000 and now are the proud owners of the most expensive fry in the world at a cost of a greasy $75,000. Both the fry and the grilled cheese sandwich toured the country, of course for advertising purposes.

Greece is well known for olives and since olive oil comes from olives, it only makes sense that Speiron Co. from Athens, Greece would come out with the world’s first luxury and most expensive olive oil.

Meet Lambda olive oil whose brand name originates from the Greek word λάδι (ladi) which means olive oil in Greek.

This “Ultra Premium Extra Virgin Olive Oil” won the Silver World Medal at the New York Festival Awards in 2008. It is hand extracted and cold pressed from Koroneiki olives, from a region known for its extremely rich soil.

So if you want to get your hands on this slippery cooking ingredient you’ll have to contact your local upscale gourmet store or luxury-chic hotel and be prepared to shell out $50.00 USD for 500 ml. glass bottle or $200.00 USD if you want it in a special gift box.

If you love caviar and don’t mind the fact that you’re dishing out lots on money for fish eggs then we’d like to introduce you to Almas caviar, the world’s most expensive caviar and it will set you back a fishy $25,000.00 per kilogram or $11,000.00 per pound or $700.00 per ounce.

Almas (Russian for diamond) caviar comes from the rare Beluga Sturgeon from the Caspian Sea, but not only is the fish rare, to make it into a tin of Almas caviar the roe has to come from one that is at least a 100 years old, in fact the older the fish gets the whiter the caviar gets.

If you do find yourself in possession of a tin of Almas caviar and don’t find the taste worth the price, there is one other upside, the tin the caviar came in is 24K gold.

If you’re one of those people the won’t shell out even a few dollars for a bag of ice since it’s a waste of money when you can freeze it yourself then paying a chilly $8.00 for just one cube will surely be out of the question.

The world’s most expensive ice is manufactured by Glace Luxury Ice Co., and actually, these aren’t ice cubes, they’re called ice spheres.

But a fancy title is not the only thing that makes them so expensive, it’s the fact that they are made only from pure water and once frozen they are then carved into 2.5” spheres that won’t disrupt the most even expensive drink you may drinking.

Friday July 23, 2010 was national National Hot Dog Day and at Serendipity 3, a New York City landmark restaurant, one could have bought the Serendipity Foot-Long Haute Dog, which at $69.00 USD was the world’s most expensive hot dog.

The beef is grilled in delicate white truffle oil placed in a salted pretzel bread bun toasted with white truffle butter, then topped with medallions of duck foie gras with black truffles, caramelized Vidalia onions, heirloom tomato ketchup and, of course, mustard (Dijon, with black truffles) and “It definitely will be the most delicious hot dog ever, And the most opulent.” according to Serendipity 3 publicist Joe Calderone.

World’s most expensive foods are no stranger to Serendipity 3, they also sell the world’s most expensive sundae: the $1,000 Serendipity Golden Opulence Sundae.